Fisheries|

2021 01 25 Biotoxin Update (9) – Mussel samples only

General Information

Area openings are dependent upon regular submission and analysis of samples for biotoxin analysis, as set out in a biotoxin monitoring protocol administered by the Canadian Food Inspection Agency (CFIA).  

Three consecutive mussel samples, along with a sample of the targeted food species containing acceptable levels of biotoxin must be received in order for CFIA to recommend lifting a harvest restriction in an area.  CFIA will recommend lifting the biotoxin prohibition and a harvest site can then be considered by DFO for fisheries openings.  Once an area is open, on-going submission of mussel samples is required to maintain the opening.  CFIA will recommend closure of the harvest area to DFO if there is a lapse in sample submissions or if unacceptable levels of  toxin are detected (>80 ug STXdiHCl eq/100g; >20 ppm domoic acid (ASP); >0.2 ug /g Okadoic Acid /DTX Toxin and/or Pectenotoxin (DSP)).

Harvest Date: 2021 01 13

Result Date:   2021 01 22

RESULTS:

STATION:                    DFO STAT AREA:

PASSED (<25 ug)         STEAMER PASSAGE                 3 – 08

                                    OPEN for cockles and butter clams (siphonless)

PASSED (<25 ug)         CANOE PASSAGE                     3 – 07

                                    CLOSED

PASSED (<25 ug)         PEARL HARBOUR                    4 – 06

                                    OPEN for butter clams (siphonless)

PASSED (<25 ug)         CLAM INLET                            4 – 05

                                    CLOSED

If you have any questions or concerns, please contact Lax Kw’alaams Fisheries at  250-627-8509 or email [email protected].

Lax Kw’alaams Fisheries    

2021 01 25 Biotoxin Update (9) – Butter Clam

General Information

Area openings are dependent upon regular submission and analysis of samples for biotoxin analysis, as set out in a biotoxin monitoring protocol administered by the Canadian Food Inspection Agency (CFIA).  

Three consecutive mussel samples, along with a sample of the targeted food species containing acceptable levels of biotoxin must be received in order for CFIA to recommend lifting a harvest restriction in an area.  CFIA will recommend lifting the biotoxin prohibition and a harvest site can then be considered by DFO for fisheries openings.  Once an area is open, on-going submission of mussel samples is required to maintain the opening.  CFIA will recommend closure of the harvest area to DFO if there is a lapse in sample submissions or if unacceptable levels of  toxin are detected (>80 ug STXdiHCl eq/100g; >20 ppm domoic acid (ASP); >0.2 ug /g Okadoic Acid /DTX Toxin and/or Pectenotoxin (DSP)).

Harvest Date: 2021 01 12

Result Date:   2021 01 22

RESULTS:

STATION:                    DFO STAT AREA:

FAILED (100 ug)          CANOE PASSAGE                     3 – 07

                                    CLOSED for whole butter clams

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